This single malt whisky is from the highest distillery in Scotland and has a smooth and aromatic profile with notes of heather and honey sweetness. It is best enjoyed chilled and has a big, crisp, and dry nose with hints of heather and peat. The body is light to medium and the flavors are smooth, soft, and long-lasting, featuring heather-honey sweetness, vanilla, citrus fruits, and malted bread. The finish is surprisingly intense and lingers with a balance of sweetness, smoke, peat, and malt.